Our Story

At Nutchio, we make nut butters the way we always wished they could be, free from preservatives, unnecessary additives, palm oil, or anything artificial. Nutchio is focused on creating clean, plant-based nut butters that are as nourishing as they are delicious. From our simple single-nut classics like pistachio, hazelnut, walnut, and pecan to more playful blends like Pistachio Cacao, Sweet Cinnamon Pecan and Hazelnut Cream, each jar is thoughtfully crafted in small batches for those who value clean eating without compromising on flavor. 

Nutchio began with a simple craving: something delicious, wholesome, and real. As a young couple who loves nuts, especially pistachios, we were always searching for nut butters that tasted amazing and were made with clean ingredients. Yet again and again, we came across products that were overly processed, filled with artificial additives, palm oil, or preservatives or lacking the rich, natural taste we knew nuts could offer.

So we rolled up our sleeves and started experimenting in our kitchen. What began as a weekend passion quickly grew into something bigger. We roasted, blended, and taste-tested countless combinations. We crafted recipes that celebrated each nut’s natural flavor and stayed true to our belief in clean-label, honest ingredients.

And just like that, Nutchio was born!

Packed with protein, healthy fats, vitamins, and minerals, nuts are one of nature’s most powerful foods. But beyond their health benefits, they’re also incredibly satisfying and flavorful. That’s why we’re passionate about crafting nut butters and snacks that not only nourish your body, but bring a little joy to your everyday routine.

Every jar we make is a reflection of our mission to offer a healthier, tastier choice. If you're looking for a better alternative to mass-produced nut butters, we’d be honored to have you try Nutchio. And if you’ve got ideas for new flavors or feedback to share, we’re all ears! After all, the best stories are the ones we write together.